AT A GLANCE
Look for a gluten-free statement on the exact formula. Wheat-free, vegan, and gluten-free are different claims.
Check the exact product label for a gluten-free statement. In the United States, this claim has defined FDA requirements that apply to dietary supplements, including a gluten level below 20 parts per million and restrictions on gluten-containing ingredients.
A wheat-free statement alone does not rule out gluten from barley or rye. Vegan or botanical ingredients also do not, by themselves, confirm a gluten-free product.
Need confirmation before ordering?
Send support the product link and ask for the current gluten information. If you have a bottle, include a label photo and its lot number. Mention whether you need a named third-party certification as well as a gluten-free labeling statement.
If you need to avoid gluten for a medical reason, wait for a clear product-specific answer before using a formula you are unsure about. Your healthcare professional can help if questions remain about suitability.
For related ingredient questions, see allergens and cross-contact.
REFERENCES
References & further reading
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